4505meats.com is Ryan Farr's Meat Shop specializing in chicharrones!
About 4505meats.com
A lot of the food I make comes from me being hungry, hungry for something new and different. I wanted to create something that chefs including myself could use and share techniques that are currently not in books or an interpretation of classic preparations. This is what I love to do, what I love to eat, and what I want to share with you. Road to? I don’t know… but as long as our hearts are full and we follow our stomachs it should be a great ride.
Currently exploring Chicharrones: Drawn from only the best local sources, our Chicharrones containing natural pork, sea salt, cane sugar, and the finest chiles. Check out the recent press 4505 Meats and Ryan Farr have gotten!
New York Times Article on Young Butchers
