AberCornWine.com

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Abercorn Wine

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Excerpted from the website:

Working as a journalist in the Canberra Press Gallery is enough to drive anyone mad but rather than move onto another bureau, Tim Stevens, and his young bride Connie, upped and left knowing exactly what they were going to do. They were going to buy a vineyard in Mudgee simply "because Mudgee makes the best reds".
In 1996, with sound advice from renowned winemaker Brian Croser, Tim and Connie purchased a rundown vineyard that had one important ingredient for their plans – it was OLD.
The clone of Chardonnay in particular is historic and can be traced back to the 1832 importation of cuttings into nearby Sydney by industry pioneer James Busby.


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