AcfChefsOfNorthwestIndiana.org
About AcfChefsOfNorthwestIndiana.org
The American Culinary Federation (ACF), Inc., was founded in 1929 as a professional, not-for-profit organization for chefs and cooks. Founded by three existing chefs’ organizations, the Société Culinaire Philanthropique, the Vatel Club, and the Chefs Association of America, the organization’s principal goal is to promote the professional image of American chefs worldwide through education among culinarians at all levels, from apprentices to the most accomplished certified master chefs.
