KitchenGardenSeeds.com sells kitchen garden seeds and has recipes
Title
Welcome to Kitchen Garden Seeds
Description
We've had great fun putting our 2006 seed collection together. We added over 50 new vegetable, herb and flower varieties; new themed collections and four more pages to our catalog. We hope you will find it irresistible!
Some of our new varieties include Cheddar and Verdi Cauliflower; Jade Green Bush Beans; Atomic Red Carrots; Pepinex English Greenhouse Cucumbers; Avorio Cardoons; Really Red Deer-Tongue Butterhead Lettuce; Erba Stella Minutina; Mentoponto Full-Hearted Escarole; French Gray Shallots; Beauregard and Vardaman Sweetpotatoes; Snowflake Pea Pods; Bennings Green-Tint Pattypan and Pasta Spaghetti Squashes; Montreal Nutmeg Market Melons; a whole rainbow of colored bell peppers; Jalisco Jalapeno and Fish Chile Peppers; Principe Borgehsi Sun-Drying Tomatoes; Napolitano Mammoth-Leafed Basil and Puff's Magic Pastel Snapdragon Mixture. Among many, many others.
We are honored to include Barbara Damrosch's horticultural tips and wonderful recipes from renown US chefs: Per Se's Chef de Cuisine Jonathan Benno; Castle Hill Inn & Resort's Chef de Cuisine Jonathan Cambra, The Burning Tree's Chef Allison Martin and The Herbfarm's Chef Jerry Traunfeld. The award-winning recipes from our clients are from Kim Porter, Garden Thyme at The Old Schoolhouse and Shawn Washburn, Shawn's on Main. Thank you and congratulations!
Contact
- JOHN SCHEEPERS INC
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- BANTAM CT
- US 06750-1631
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