LovesCool.com

Title

Lovescool - For the Love of Dessert

Description

Kelli Bernard and Andrew Lin met while getting their Masters in Human-Computer Interaction from Carnegie Mellon University. Before then, and unbeknownst to each other, they both grew up in sunny Southern California. After Carnegie Mellon, hardened by the cold winters of Pittsburgh, they moved to New York City, a puddle-jump away. Both took jobs as interaction designers and remained in the corporate world for a few years before deciding to pursue their personal passions. Kelli can now be found baking at Polka Dot Cake Studio, working as an Editorial Assistant at Chocolatier and Pastry Art and Design magazines, and beginning plans to open her own bakery. Andrew continues to research all things sweet, but spends most of his time on TripTie.

Kelli’s passion for baking most probably arose from her hereditary love of chocolate (odds are she gets it from her mother Debbie). She grew up in a house where cookies were fair game for breakfast, and there was always a freshly baked dessert waiting to be eaten.

Andrew, on the other hand, can be characterized as an “eats to live” (as opposed to “lives to eat”; there is a difference) kind of guy. However, he is known to enjoy a hefty slice of pecan pie when it’s around.

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Contact

Administrative:

New York New York
United States 10009
3472484878


Registrant:

Andrew Lin
New York New York
United States 10027

Additional Information

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