MegNut.com is a blog by Meg Hourihan.
Title
megnut.com -- a food blog by meg hourihan
Description
Megnut.com is a website about food. Started in 1999 as an all-purpose blog, its focused switched entirely to food in May, 2006. I (author Meg Hourihan) am neither chef nor foodie nor critic. I prefer the label "food enthusiast." I have worked in a variety of jobs -- in a past life I was an internet entrepreneuer and co-founder of Pyra Labs, the company that produced Blogger. Pyra was acquired by Google in 2003. I am now spending my days exploring food through this website.
My approach to food blogging is guided by my varied food experiences. I've worked the ovens at a Cape Cod pie shop (worst moment: when my hand slipped into boiling blackberry pie), spent nine-hour shifts making ice cream in Cambridge MA (nothing bad about that), and worked garde manger at a restaurant on Nantucket Island, MA (see photo). I've read many many cookbooks and tried lots of recipes. I even took a one-day cooking class in Bangkok, but have yet to attempt to reproduce any Thai delights at home. Most importantly, I've loved food and cooking since approximately fourth grade, when I burned milk while making chocolate pudding after school.
I live in New York City with my husband Jason and my cat Bodhi. I shop as much as possible at the Union Square Greenmarket.
Languages
English
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External Links
- Alexa: MegNut.com
